Unroasted | Green Bean | Colombia | Huila | Washed

This product is RAW and MUST BE ROASTED before brewing;

It is NOT SUITABLE for direct consumption.

These unroasted green coffee beans come from Huila, Colombia, grown at 1,300 metres and washed to bring out a clean flavour. The Typica variety offers a range of tastes, with fruity notes when lightly roasted and rich chocolate flavours in darker roasts. Suitable for espresso and filter brewing, it is best roasted to a medium level, just past the first crack, to balance brightness and depth. Perfect for coffee professionals looking for a complex and adaptable roast.

Origin of coffee: Colombia

Region: Huila

Elevation：1,300 m

Process： Washed Process

Varietal(s)：Typica

Recommend Roast Profile: Both espresso and filter

Recommended Roast Level: Medium

Reference: End of 1st crack

Storage: Keep in ambient temperature and dry place. Away from direct sunlight and odours.

Best Before Date: See the package.

After roasting: Store in air tight coffee bag with single-way air-valve. Keep in ambient temperature and dry place. Away from direct sunlight and odours.

Degas: Coffee bean releases CO2 after roasting. Please rest the coffee in coffee bags for degassing at least 7 - 10 days before brewing.

Caution: Green coffee beans are natural sun-dried agricultural products. It may contains insect eggs, insect damages or other defects. Please sort out the defects before and after roasting.