SOE | Ethiopia | Sidamo | Natural Process | Fruity | Light

This single-origin espresso from Ethiopia’s Sidamo region is lightly roasted to bring out its heirloom beans. Grown at 2,000 meters and naturally processed, it has a complex flavour with floral notes of jasmine and tea rose, along with bright apricot and peach hints. This coffee offers a fruity and detailed espresso experience that shows the special qualities of Sidamo’s high-altitude area.

Coffee Bean Information:

Single origin or blend: Single Origin

Origin of coffee: Ethiopia

Region: Sidamo

Elevation：2,000 m

Process： Natural Process 

Varietal(s)：Heirloom

Roast Level:  Light

Taste Note：jasmine | tea rose | apricot | peach

Storage: Keep in ambient temperature and dry place. Away from direct sunlight and odours.

Best Before Date: See the package

Origins may change from time to time without prior notice.

Roast and pack in Hong Kong by Muse Coffee Roaster